Isn’t this the sweetest summer table setting by Trisha Yearwood?
Trisha got her plates at Target and the cute napkins are from Minted.
This is an easy look to achieve...just accent with blue & white tableware,
add raffia place mats, and other natural accessories, add some wild flowers,
and you're ready for the sweet tea!
Trisha
Yearwood's Sweet Tea
4 large,
family-size tea bags
16 cups water
1 ½ cups sugar
Fill a teakettle or saucepan with enough water to completely cover
the tea bags, about 2 cups. Bring to a boil and remove from the heat. Let the
tea stand for 10 minutes. Put the sugar into a gallon pitcher and add 1 cup of
cold water. Stir to mix slightly. Pour the hot tea into the sugar mixture and
stir until the sugar is dissolved. Stir in the remaining 13 cups of cold water
to fill the pitcher.
photos via country living
ciao!
fabiana
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