November 13, 2014

elements of my thanksgiving table



I've started pulling out some 
inspiration for 
my Thanksgiving table.


  I want to go with lots of earth tones,
golds and white
this year,


and a few natural textures.


I'm starting with
my favorite Spode transferware 
plates for the season
and with these classic black and white 
Wedgwood "Liverpool Birds" bread plates.

I think they'll both look great set
 on the creamy white 
Wedgewood "Patrician" china.

What do you think?



ciao! fabiana

1 comment:

Natalie said...

Yes, can't wait for Thanksgiving!



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