Recipe: Spiced Cranberry Sauce with Orange |
Recipe: Fresh Green Bean Casserole |
Recipe: Fantastic Focaccia Stuffing |
Recipe: Perfect Mashed Potatoes |
Recipe: Buttermilk Cornbread |
Recipe: Potato and Celery-Root Gratin |
Recipe: Braised Early-Spring Greens |
Recipe: Carrot Ribbons with Cashews |
Recipe: Spiced Sweet Potatoes |
Recipe: Sautéed Kale with Garlic and Red Onions |
Recipe: Pear, Chestnut, and Sage Dressing |
Recipe: Sweet Pear and Gorgonzola Salad |
Recipe: Roasted Vegetables with Bacon |
Recipe: Sautéed Brussels Sprouts |
Recipe: Double-Stuffed Potatoes |
ciao! fabiana
Photos & Recipes via: Country Living
Photos & Recipes via: Country Living
8 comments:
Can I eat at your house?
Yum! Ummm...you are going to have a seriously yummy spread at your table!
ooh the pear and chestnut dressing sounds divine I'd love it if you would add this to my blog party at http://raegunwear.blogspot.com
Everyone of these looks so yummy! I have always wanted to try the carrots and cashews! Thanks so much for sharing the recipes! Have a nice weekend.
this all look DELISH!!! what are you making for Thanksgiving?!
xxo, vanessa (the gal)
http://fashiongalfireman.blogspot.com/
Oh this food is making me way to hungry!! Happy Thanksgiving. FABBY
Yum! I really want to make Thanksgiving dinner again just to try these recipes.
Thanks for linking to Refresh Your Nest Friday #10, and stop back tomorrow to join this week's party!
There isn't a side dish here that I'm not drooling over!
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